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Meat Pre Order

* Order by 4pm on Friday for next day Saturday pick up. All orders placed after then will be available for pick up the following Saturday.

(Farmer's Market Only)

* Because our meat is priced per lb you will get your order total and complete payment when you pick up at Farmers Market or at custom delivery time. (prices located under products)

Meat & Egg Orders Available year round
* fill out your order & info
* For custom delivery we will contact you to organize convenient date & time
*to order eggs type "eggs" & desired amount in one of the comment sections below.

Pick up location for
Farmer's Market, ND
July-October
Oak Park: 1300 4th Ave NW, Minot
Saturday (9am-12pm)

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Product Order Form

First & Last Name

Email

Phone Number

Address

Pick up day & time: Sat 9am-12pm (FM only July-October) or custom delivery

BEEF

PORK

ground (1 lb)

roast (4-5 lb)

liver (1 pkg)

heart (1 pkg) SOLD OUT

ox tail (1 pkg) SOLD OUT

ribe eye steak (12-16 oz)

ny strip steak (8-12 oz)

sirloin steak (6-8 oz) SOLD OUT

tenderloin steak (6-8 oz)

t-bone steak (16-18oz)

ribs (2-3 lb)

kabob (1 lb)

brisket (3-5 lb) SOLD OUT

soup bones (4-6 lbs)

tounge (1-2 lb) SOLD OUT

chops (8-10 oz)

roast (3-4 lb)

ribs (2 lb)

bacon (1 lb)

ground (1 lb)

breakfast links(1 lb/12 links)

bratwurst (1 lb/4 brats)

chops (2-4oz) SOLD OUT

ribs (1 lb) SOLD OUT

ground (1 lb)

steaks (4-6oz) SOLD OUT

roast ( 2-3 lb) SOLD OUT

shank (8-16 oz) SOLD OUT

leg of lamb (3 lb) SOLD OUT

Comments

Comments

Complete payment at pick-up

LAMB

csa.heic

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